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Italian Association of Food Product Industries - A trade organization working on behalf of Italian food producers.
http://www.aiipa.it/
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Comprised of cheesemakers and enthusiasts, with information on their annual conference, and a searchable directory of member companies in USA.
http://www.cheesesociety.org/
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Trade organization representing palm oil producers. Product information and health benefits.
http://www.americanpalmoil.com
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Promoting the advancement of baking science technology through the exchange of information and interaction among baking industry professionals.
http://www.asbe.org/
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Getting white wheat ingredients of specific performance attributes to consumers and manufacturers is the prime goal of the American White Wheat Producers Association.
http://www.awwpa.com/
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A trade organization working on behalf of U.S. convenience distributors.
http://www.awmanet.org
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Represents fruit and vegetable processors from New York, on environmental issues and food safety concerns.
http://www.nyfoodprocessors.org
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An international trade association of salad dressing, mayonnaise, mustard and other condiment sauce manufacturers and their suppliers.
http://www.dressings-sauces.org/
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Aims to stimulate the awareness and involvement of the general public in British food and cooking, and to foster the production, supply and consumption of good food.
http://www.greatbritishkitchen.co.uk/
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Works to influence national issues and policies and enhance markets for the benefit of Canadian canola growers.
http://www.ccga.ca
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Organization supporting the canola oil industry.
http://www.canola-council.org/
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Promoting sustainable cuisine by teaching children, supporting local farmers, educating one another, and inspiring the public to choose good, clean food.
http://www.chefscollaborative.org/
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Representing confectionery chocolate, candy and chewing gum manufacturers, affiliates and suppliers, the CMAC supports confectionery growth by advancing and communicating the interests of the industry, its members and its consumers.
http://www.confectioncanada.com
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Consortium of equipment manufacturers, food industries, research institutes, and public health authorities promoting hygiene during processing and packing of food products.
http://www.ehedg.org/
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An organization of chefs throughout Europe and European chefs working around the world. Web site provides contact information, organization history and activity information.
http://www.euro-toques.org
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